New Mexican Heat Hot Sauce
Discover the heart of the Southwest in a sauce that’s all about flavor, not fire. This is the classic taste of New Mexico—Mild, Rich, and Deeply Flavorful.
Featuring red chiles straight from New Mexico, roasted squash, onions and garlic for body, with a dash of chocolate habaneros for a slight smokey kick that come together in a silky, versatile sauce that enhances rather than overwhelms. It’s smooth, comforting, and unmistakably authentic.
Pure New Mexican tradition. Mild heat. Maximum flavor.
Goes great on: Pretty much ANYTHING you would put hot sauce on! Especially Mexican food and eggs.
Around here, flavor comes first—heat just comes along for the ride.
Plenty of sauces out in the wild are hotter, but a 5/5 on my scale means it’s fiery enough to make you sweat while still playing nice with your taste buds.
